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There is something black in the stomach of razor clam. Can I eat?
The internal organs of razor clam can't be eaten, so take out the internal organs when cooking, or your teeth will be uncomfortable when eating. The bought razor clam can be soaked in light salt water to make the sand spit out. When the water is boiled, it will open the shell 10 second, then the internal organs are squeezed out, and the black edge on the shell can be fried.

Can razor clam be eaten after it's dead? Generally speaking, dead razor clam is not recommended to be eaten again, because the protein content of razor clam is high, and it is easy to breed miscellaneous bacteria after death, so it will deteriorate quickly, which is not good for health.

Pick up clams alive, and eat bad stomachs when you die. When you buy it, ask the store for some seawater to spit sand. Immerse the razor clam completely in seawater. If there is no seawater, use tap water at home and add a few spoonfuls of salt instead. Keep it for half a day and let it spit sand quietly.

If you can't open the shell with water, it's a dead clam. You can't eat it if you throw it away. Take the cooked meat out of the shell, and there are sediments on the shell that affect the taste. When eating, you should remove a circle of black lines around the razor clam and the black part inside the razor clam meat.