Fermented boiled eggs have high nutritional value, can invigorate qi and nourish blood, nourish yin and tonify kidney, and have good milk-sending effect. There is less milk, so you can drink more and cook eggs to make milk.
The method of brewing eggs with wine:
1, pour clean water into the milk pot and bring it to a boil.
2. Pour in rice wine and cook rice wine over high fire. After rice wine is boiled, many white bubbles will appear. In order to make the soup clear, remove this layer of bubbles, or you can do it without removing it.
3. Break the eggs in a bowl, reduce the fire (as long as the rice wine is tumbling in the pot), then pour the egg liquid into the rice wine water round and round along the milk pot, and wait for the egg liquid to solidify on the surface of the rice wine (don't stir it with chopsticks yet).
4. When the rice wine boils again, gently stir the bottom of the pot with a spoon to prevent the rice wine from sticking to the pot.
5, put the right amount of sugar in the soup and start the pot.
In addition, according to the above method, the whole egg can be directly poured into rice wine to cook, so that the cooked egg has another taste. It can be eaten once or twice a day, and it can also play the role of milk.
First of all, we must determine whether there is really not enough milk.
Many people feel that they don't have enough milk, but their children are very fat when they are 6 months old.
The reason why the breasts don't rise is often that the baby eats frequently. In this case, the baby actually drinks enough milk, so there is no need to worry at all.
However, if it is because the baby eats too little milk, then it is only necessary to increase the number of times for the baby to breastfeed. The baby will transmit the lactation signal to your body through continuous sucking, and then the breast will continuously secrete milk. This is more useful than how much rice wine you drink to boil eggs. The baby's sucking is the root cause of having enough milk.
Of course, you can drink some soup and water properly, which has supplemented your body's demand for water, because the baby will absorb a large part of water in your body when nursing.
Many people feel that they don't have enough milk, and then they drink a lot of soup and water. As a result, they only eat themselves and gain weight 10 kilograms after delivery.
Some rural women don't have so much nutritious soup and water, only eat white rice and pickles, and still feed their children fat.
The simplest truth is to let children eat more milk, and it is best to eat so that you can't feel the milk rising. It is best to let the baby eat empty every time.
Finally, I suggest that the mother read the brochure of the International Breastfeeding Association, which is available on the Internet.
If you can eat rice wine and boiled eggs, the conditions at home will certainly not be bad. I believe that you have such good conditions, and the baby's milk must be enough to eat. Believe in yourself!