Yes, Ginkgo biloba leaf is a kind of nutritious tonic, which contains crude protein, crude fat, reducing sugar, nucleoprotein, minerals, crude fiber and various vitamins. Ginkgo can be stewed with chicken to make "Ginkgo Stewed Chicken"; Can be cooked with dried (water) shrimp with pig's trotters to make "stewed ginkgo with pig's trotters"; You can also stew pork tripe with fresh pork tripe. In Cantonese cuisine, "Stewed pork belly with ginkgo" is quite famous.