Xi'an Hui Min Street snacks ranking: mutton steamed buns, haggis soup, beef and mutton dumplings, spicy mutton hooves, grilled naan, meatballs hoisin soup, small crispy pork, fried persimmon cake, cinnamon cake, preserved beef sandwich, sesame sauce stuffed skin, small fried steamed buns, the best stores are: Jia San irrigation soup buns Museum, the old Sun family steamed buns, red red pickled vegetables fried rice, the old Wu family beef and mutton water pots, Sheng Zhiwang sesame sauce stuffed skin store, sweet Tangkai, Southeast Asia retort cake, Yiguzai Huanggui Persimmon Cake, Liu Jixiao waxed beef and mutton store, Old Baijia water basin mutton, Old Wujia specialty stir-fry.

1, Jia three soup baozi hall

Jia three soup baozi hall is a real Xi'an snacks. There are many snacks in Xi'an, but "Jia San Baozi" is one of the most famous and well-known snacks in Xi'an.

2, the old Liu family Yiwei Xiang meatballs spicy soup

Meatballs spicy soup has another elegant name called the eight treasures soup, called the eight treasures natural exaggeration, but it also shows that spicy soup "content" a lot. Meatball soup originated in Xi'an, can be described as vegetable beef meatball soup, or beef meatballs braised vegetables, but the difference is that the soup should be thickened.

The soup contains round beef meatballs, cubed potatoes, lotus white, carrots, cauliflower, fungus, cauliflower, winter melon and so on. The soup is first made from beef and sheep bones, then beef meatballs, braised vegetables and finally thickened.

3, Dingjia small crispy meat

Xi'an Hui Min Street Dingjia small crispy meat in Xi'an has been more than 20 years of history, extremely popular in the local, many diners to go.

The yellow bowl holds the meat, which is covered with a layer of golden oil, with large chunks of meat visible, and a thin layer of powder wrapped around the outside of the meat. Bite a mouthful, smooth and fragrant, not at all the flavor modulated with MSG. This is, and then the gravy poured onto the rice, and then splashed with this spicy oil, drizzled with sesame seeds, the flavor is fragrant but not spicy.