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The efficacy and role of red rhododendron, the efficacy and role of red rhododendron suitable for the crowd

The red loosestrife has a high food value, it will bear fruit in the fall of each year, its flesh is milky white, its flesh contains protein, vitamins, calcium and other nutrients. Moderate consumption of red rhododendron has the effect of clearing heat, thirst, usually can be red rhododendron as a fruit to eat, you can also use it as a staple food to eat. The red rhododendron will bear fruit in the fall of each year, and its fruit is red and green when it first grows, and then it will turn black, which has a high food value.

The flesh of the red loosestrife is milky white, crisp and sweet, and it contains protein, vitamins, minerals, phosphorus, calcium, iron, fat, and other nutrients, so you can eat it as a fruit or as a staple food. The outer layer of the red rhodochrosite may have bacteria, so it should be washed before each serving.

Moderate consumption of red horn has a heat, thirst, fatigue effects, usually can also be red horn as a snack to eat, it is very soft and sticky pulp. In addition to the fruit can be eaten, the seeds can also be eaten, it contains a lot of starch in the seeds, the red rhododendron on the environment and the temperature requirements are very high.

The red horn is native to Europe, mostly grown in the middle and lower reaches of the Yangtze River in China, it is a fast-growing plant, from sowing to harvesting only 5 months, its fruit maturity period of 1 to 2 months. Red rhododendron suitable growth temperature in 20 to 30 degrees, planting if the temperature continues to be below 15 degrees red rhododendron will be frostbitten.