1. Peel and wash winter melon, slice;

2. Red pepper and green onion chopped;

3. Wok is hot, put a little oil;

4. Put the winter melon and stir-fry;

5. Stir-fry to change color, put the salt and stir-fry;

6. Put the monosodium glutamate and stir-fry;

7. Put the soybean oil and stir-fry;

8. Stir fry a few times, plate, sprinkle red pepper and chopped green onion, it is ready.