Fat pork and beans.

Half a melon

condiments

The right amount of soy sauce and chopped green onion.

Proper amount of sugar and salt

Chicken essence with a little oil.

Steps of Stewing Sleeping Melon with Northeast Dishes and Douchi

1. Wash: Slice the fat and lean pork separately, break the beans into two pieces, and cut the wax gourd into pieces.

2. Heat the pan, pour a small amount of oil, first add fat pork fried oil, and then add lean pork fried to change color; Add a proper amount of soy sauce and stir-fry until fragrant, then add sugar; Stir-fry the beans a few times, then pour in the watermelon, add some salt to stir fry, add boiling water, cover the pot and stew (2/3 is enough).

3. stew 15 minutes (stir fry several times in the middle), sprinkle with chopped green onion, stir fry with chicken essence, and take out the pot.

4. the pot is out.