1. Boiled water is not distilled water. Strictly speaking, boiled water is called boiled water, which contains minerals and insoluble substances, while distilled water is pure and insoluble after special treatment. Water containing impurities is widely used in chemical laboratories. The former can be drunk for a long time, while the latter is not suitable for long-term drinking.

2. The water boiled at home is not distilled water. We often refer to water boiled in a kettle or other container at a temperature of about 100°C as boiled water. This water contains a lot of minerals. Substances and insoluble substances can supplement the trace elements needed by the human body.

3. Distilled water generally refers to water that is pure after special treatment and does not contain any impurities or bacteria. It is usually used in chemical laboratories through distillation, ion exchanger or other methods. It can be processed and manufactured using this method, and it is raw water in the true sense.

4. The water we often drink in our lives is boiled water, and distilled water is basically not considered. One is because the process of adding it is more troublesome, and the other is that drinking distilled water for a long time will cause trace elements in the body. decline, resulting in a decline in the body's immunity, which is of no benefit.