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Fresh jujubes can be cooked by steaming for a few minutes

Fresh jujubes can be steamed in a pot for 15 minutes, delicious steamed jujubes are as follows:

Main ingredient: jujubes, glutinous rice flour 50 grams.

Accessories: 40 grams of water, 20 grams of sugar.

1, first of all, prepare the appropriate amount of red dates, as shown in the picture below.

2, then use scissors to cut the jujube in half to remove the center of the nucleus, pay attention not to cut, as shown in the picture below.

3, and then add 50 grams of glutinous rice flour and 20 grams of sugar in a container, as shown below.

4, then add about 40 grams of water, mix well, as shown in the figure below.

5. Then roll the glutinous rice flour into long strips, as shown in the picture below.

6, then clip the glutinous rice strips into the red dates and pinch off, as shown in the picture below.

7, and then steamed on the pot for 15 minutes can be.

8, the finished picture.