Bread crumbs: bread crumbs have a lighter flavor, and are made from toast bread as raw material, and then peeled and sliced to make the powder.

Fried Chicken Powder: Fried Chicken Powder is processed to add salt and other flavorings. So don't put salt or less salt MSG and other seasonings when you use fried chicken powder.

2, wrapped in powder times are different

Breadcrumbs: breadcrumbs only need to be wrapped in the food on top of a layer of the marinated raw materials according to the raw flour, egg, breadcrumbs in the order of the wrapped raw materials, and then into the frying pan frying.

Fried chicken powder: fried chicken powder generally need to be wrapped twice, in the marinated raw materials, first coated with a layer of powder compaction, and then in the water quickly over a bit, so that the surface is wet, and then coated with fried powder in the same way, shaking off the floating powder, and then into the frying pan.

3, the use of different

Breadcrumbs: breadcrumbs are mainly used as fried chicken and pork chops.

Fried chicken powder: fried chicken powder can be used in any fried food above.