Preparation materials: flour 1 50g, eggs1piece, 30g of milk, 30g of sugar and proper amount of sesame.
Steps:
1, milk, eggs and sugar in a large bowl.
2. Stir well with eggs to completely melt the sugar.
3. Add flour.
4, into a hard dough.
5. Sprinkle sesame seeds on the chopping board and roll out the dough into a piece with a thickness of about one centimeter.
6. Put it in a pan and bake it slightly to solidify it.
7. Put the baked green body on the chopping board, cut it into strips and then cut it into small pieces, and preheat the oven at 200 degrees.
8, put the cut fruit into the baking tray, do not overlap.
9. Put the baking tray in the second floor of the oven, 180 degrees, and fire it up and down for 15 minutes.
10, finished product.