Garlic moss fried pork
Materials
Shredded meat, cooking wine, soy sauce, pepper, cornstarch, garlic scapes, green onions, chili peppers
Practice
1, shredded meat marinated with salt, cooking wine, soy sauce, pepper and cornstarch for a while.
2, garlic shoots cut into pieces, green onion and chili pepper cut and spare.
3, hot oil in the pan to stir fry the shredded meat brown out of the pan, the pan and then pour a little oil to stir fry the green onions.
4, the garlic and chili pour in, add a little water to the garlic moss fried soft.
5, the shredded meat into the fried for a while, and finally put a little salt seasoning can be.
Garlic moss scrambled eggs
Materials
Garlic moss, 2 eggs, oil, salt, chicken essence
Practice
1, garlic moss, clean, cut section of the standby, about two centimeters.
2, eggs into a bowl, add a small amount of salt and stir well.
3, the pan put the right amount of oil, medium-low heat heating.
4, hot oil into the garlic moss stir fry.
5, put the right amount of salt continue to stir fry flavor.
6, the egg has been stirred well poured on the garlic moss.
7, rotate the pan, so that the egg mixture stirred well to fill the crevices.
8, the egg mixture is basically solidified, stir fry evenly, put the appropriate amount of chicken essence, out of the pot.
The most authentic way to make smoked fish in Baiyangdian