Fried meat with shredded carrot

Prepare ingredients:

Water, cooking oil, soy sauce, salt, chicken powder.

Steps:

1. Shred lean meat and carrots.

2. Add all the seasonings into the pot and stir.

3. Stir well and take out the pot.

Snacks beef

Prepare ingredients:

Red pepper, beef, tender meat powder, sweet potato starch, green pepper, garlic cloves, white wine, edible oil, soy sauce, ginger slices, salt, chicken powder.

Steps:

1, shredded beef, sliced red pepper, sliced ginger and garlic

2. Marinate beef tenderloin powder 1g, chicken powder 2g, soy sauce 15ml and sweet potato starch 2g 15min.

3. Stir-fry the oil, ginger and garlic in the pot, and then put all the remaining seasonings into the pot and stir evenly.

fried shredded pork with sweet and sour sauce

Prepare ingredients:

Bamboo shoots of Artemisia selengensis, soaked black fungus, pork tenderloin, water starch, garlic, onion, ginger, salad oil, aged vinegar, soy sauce, oyster sauce, Guo Xian watercress, sweet noodle sauce, cooking wine, pepper and sugar.

Steps:

1. Slice tenderloin, and marinate with soy sauce, pepper, cooking wine and water starch 10 minute. Shred bamboo shoots, fungus, ginger, garlic slices and chopped green onion.

2. Mix all the ingredients with seasonings and put them in a dish suitable for microwave. Start the menu and start cooking.

3. After cooking, take it out and mix well to eat.

Pork ribs and winter melon soup

Prepare ingredients:

Winter melon, ribs, ginger, vinegar, salt.

Chop the ribs and wash the wax gourd into pieces.

Slice ginger for later use

Steps:

1, put all the ingredients into the pot.

2. Add water, close the lid and start cooking.

3. After cooking, add salt, stir well and put it in a bowl.