Lychee is a fruit, is the Sapindaceae, lychee plant fruit, is a typical tropical fruit, the shape of the fruit is nearly globular, the surface of the red, white flesh, eat the taste is very sweet, but eat too much is also easy to fire.

Lychee belongs to the fruit

Lychee belongs to the fruit, is the Sapindaceae, lychee plant fruit, is a typical tropical fruit, the shape of the fruit is nearly globular, the surface of the red, white flesh, eat up the taste is very sweet, but eat too much is easy to fire.

The efficacy and role of lychee

1, detoxification : lychee is warm and sweet, often eaten to achieve the role of the stomach, tonic, can promote the body's toxins, can make the liver function to get a good regulation, to achieve the role of beauty and skin care.

2, Enhance the body's immunity force: lychee in the protein, vitamin content is very good, often eat, you can enhance the body's immunity, but also to improve the ability to resist disease.

Litchi varieties and origin

The varieties of lychee are very many, such as March red yuan red, glutinous rice cake, consort smile, crystal ball, hanging green, round branch, black leaf, Huaizhi, Gui flavor, etc., are its common varieties.

The origin of this fruit, lychee, is in China, and now it is widely planted all over the world, and the main places of origin in China are Guangdong, Guangxi, Sichuan, Yunnan, Hainan, Taiwan, Fujian and other provinces.