Ingredients ?

Konjac

Carrot, fungus

Scallion, garlic, soybean paste

How to make cold konjac ?

Konjac washed and cut with cold water into the pot to cook for a few minutes

then carrots and fungus washed and cut into the pot to cook for two minutes, out of the cold water, and then control the excess water, more drained for a while

Put a little squash, berries, garlic, green onions, salt, chicken essence, black pepper, cold sauce, sesame oil, soybean sauce, mix well, like spicy can be put a bit of pepper

Hot oil, scallion, salt, chicken essence, black pepper, cold juice, sesame oil, soy sauce, like hot pepper

This is the first time I've seen a lot of people in the world who are not familiar with the concept of "hot pepper". >Hot oil, chopped scallions, pepper, sautéed, put some pepper, star anise is better,

Hot oil and konjac mix well

Refreshing not greasy