First, red beans and glutinous rice.

1.？ 200 grams of glutinous rice flour, 25 grams of sugar and 250 ml of milk, mix well.

2.？ Screen it

3.？ Steam in a pot for 30 minutes.

4.？ Add 15g butter and knead into dough.

5.？ Take a piece and wrap it in bean paste.

6.？ Press it into a cake and wrap it with a layer of cooked glutinous rice flour.

Second, pumpkin pie.

1.？ Steamed pumpkin with sugar 30g.

2.？ Press into mud and add a small amount of glutinous rice flour several times.

3.？ Knead into non-stick dough

4.？ Crush a small ball

5.？ Fry on low heat until golden on both sides.

Third, brown sugar pie

1.？ Preparation materials: cooked sesame, 10g flour and brown sugar.

2.？ Stir brown sugar stuffing

3.？ 200g flour+80g warm water.

4.？ Knead into non-stick dough

5.？ Crush small pieces and put brown sugar stuffing.

6.？ Wrap it up and squash it.

7.？ Brush and fry until both sides are slightly burnt and swollen.

Fourth, purple potato cake

1.？ Steamed purple potatoes are pressed into mud.

2.？ One scoop of condensed milk and three scoops of milk.

3.？ Dumplings with thin skin and purple potato paste.

4.？ Add low-fat cheese

5.？ Wrap it up and squash it gently.

6.？ No oil in the hot pot, fry on both sides.

7.？ Eat ~ absolutely!