fillet

1.5 kg

Potato chips

Proper amount

Eggs (of hens)

Proper amount

flour

Proper amount

verdant

Proper amount

Bruised ginger

Proper amount

salt

Proper amount

pepper

Proper amount

five spice powder

Proper amount

soybean

Proper amount

dill

Proper amount

Five spices

Someone's taste

stew

craftsmanship

hour

time consuming

ordinary

difficulty

Steps of stewed potatoes with crisp meat

Stewed potato with crispy meat: 1 1 Cut the tenderloin into slender strips and marinate with onion, Jiang Mo, salt, soy sauce, allspice powder, pepper and a little cumin for 2-3 hours. (The longer the better)

Steps of stewed potatoes with crispy meat: 2 loins in gravy.

Steps of stewed potatoes with crisp meat: 3/3 hanging paste made of eggs, water and flour.

Steps of stewed potatoes with crisp meat: 4 4 Stir tenderloin and hanging paste evenly.

Steps of stewed potatoes with crispy meat: 5 5. Pull open the tenderloin by hand, cut the hung tenderloin into pieces, put it in an 80% hot oil pan, and fry it over low heat.

Stewed potatoes with crispy meat Steps: 6 6 Stir-fried tenderloin.

Steps of stewed potatoes with crispy meat: 7 7 Stir-fry the potato pieces with a little oil, pour in water until the potatoes are uncovered, add crispy tenderloin, and stew over medium heat until the soup is thick.

skill

The crispy tenderloin made of starch mixed with flour will look better. In addition, starch can also protect nutrients and avoid excessive loss during frying.