The top ten snacks in zhejiang ranking is hangzhou wushan butter cake, shaoxing stinky tofu, jinhua ham, quzhou longyou hair cake, lishui jinyun cake, wenzhou fish ball, taizhou ginger water walnut nut eggs, ningbo soup dumplings, zhoushan seafood noodles, jiaxing dumplings.
1, Hangzhou Wushan shortbread
Wushan shortbread is Hangzhou, Zhejiang Province, the characteristics of the traditional style of delicious snacks, seven or eight hundred years of history, known as the "Wushan first point". Its color is golden yellow, layers of pastry stacked up, the upper tip of the lower round, the shape of Tianjin, covered with fine sugar, crispy but not broken, oil but not greasy, sweet and tasty, the channel that is crispy.
2, Shaoxing stinky tofu
Shaoxing stinky tofu is a colorful cultural connotation of the Shaoxing City, Zhejiang Province, Han people folk recreational snacks. So far there has been nearly a thousand years of history time.
3, Jinhua ham
Jinhua ham, also known as fire crescent, Jinhua City, Zhejiang Province, one of the traditional products. With a beautiful appearance, gorgeous meat, distinctive fragrance, pleasing to the taste, that is, color, aroma, taste, shape, "four great" and famous in the world, the Qing Dynasty by the Zhejiang Cabinet Bachelor Xie Lawrence introduced to the Beijing Municipality, has been included in the offerings for China's cured meat products in the essence of the.
4, Quzhou Longyou hair cake
Longyou hair cake, is a snack made of rice, fat pork and other raw materials, is the Zhejiang Quzhou City, Longyou County, the traditional cake type of souvenirs, China's geographic indications of the product commodities, is the Spring Festival holiday unique snack food. Longyou cake has various color patterns, according to the taste, there are white cake, silk cake, green cake, glutinous rice cake, walnut cake, red date cake, big chestnut cake, etc.; according to the key raw materials, it can be divided into pure glutinous rice cake and mixed rice cake.
5, Lishui Jinyun cake
Jinyun bakery also known as barrel cake, is a traditional food in Jinyun County, Zhejiang Province. I heard that there are more than 650 years of history time. Jinyun biscuits to wheat flour, fresh pork and dried moldy vegetables as the key raw materials into cake blanks, made by the big cake barrel charcoal baking. Jinyun baklava with fine materials, generally using Jinyun farmhouse soil wheat flour, fresh pork, nine dried mustard. After the cake is made, the cake color is golden yellow, the table is crisp and glutinous, oily and not greasy, fresh and delicious mouth.
6, Wenzhou fish balls
Wenzhou fish balls, ? Wenzhou City, delicious snacks, and shrimp balls across the country are different, the shape of the irregular bars, transparent color of the jade milk white.
7, Taizhou ginger water walnut kernel eggs
Ginger water walnut kernel eggs that aroma and crisp specialties snacks, this dessert is the traditional style of Zhejiang Linhai characteristics of delicious snacks.
8, Ningbo soup dumplings
Soup dumplings are one of the well-known specialties of Ningbo, Zhejiang Province, is also one of the taste of our country's special snacks, Chinese New Year Festival, Lantern Festival traditional festival customs and habits.
9, Zhoushan seafood noodles
Zhoushan seafood noodles is the traditional style of Zhejiang Zhoushan specialties snacks. Fresh noodles are silky smooth and fragrant, and its thick and nutritious broth and the unique flavor of seafood are unforgettable.
10, Jiaxing zongzi
Jiaxing zongzi is Jiaxing City, Zhejiang Province, characteristics of traditional snacks. To glutinous and not paste, fat and not greasy mouth, sticky and refreshing, sweet and salty moderately famous. Especially fresh pork dumplings are more well-known, known as "the first brown". Jiaxing rice dumplings because of its delicious flavor, take on, take convenient and loved by many tourists, there is a "real Chinese fast food" said.