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How to make ginger-handled melon delicious?
Ginger-handled melon soup

foodstuff

Cucurbita pepo 1 piece

Pork soup yiguo

Proper amount of salt

Monosodium glutamate

Methods/steps

Step 1: Wash the ginger-handled melon for later use.

Step 2: Cut the melon with a knife and remove the pulp inside. Wash it for later use.

Step 3: Boil the pot and pour the pork broth into the pot.

Step 4: Cut the ginger-handled melon into small pieces, and then put it in the stock and cook it together.

Step 5: 10 minutes, cook the melon. Then eat.

general knowledge

Ginger-handled pumpkin is an excellent local pumpkin variety in Yunnan, with high yield, strong disease resistance, strong adaptability, good quality, moderate sweetness, crisp, tender and refreshing taste, unique flavor, stable price and good cultivation benefits. It is welcomed by vegetable farmers and consumers and is the largest pumpkin variety cultivated in central Yunnan.