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Chopped Pepper Fish Head
Ingredients
Fish head, chopped red and yellow half
Meals
Fish head, chopped red and yellow half
1, first wash the fish head clean, cut open the fish head, put cooking wine, ginger slices, and so on. strong>Practice steps
1, first wash the fish head, cut open the head, put cooking wine, ginger marinade for a while.
2, put a layer of chopped red and yellow chili pepper on the fish head half, because the chili pepper is more salty, so do not put more salt, the pot of water boiled, see the steam come up and then put the fish head, put the person in the pot steamed for twenty minutes.
3, fish head steamed, generally more moisture can be poured off part.
4, and finally sprinkled with chopped scallions, the pot of hot oil Lin in the fish head can be
corn kernels stir-fried meat froth
Ingredients
corn kernels, meat froth, carrots, ginger
Practice step poly
1, break off the corn kernels and wash them, dice the carrots, and dice the ginger.
2, meat foam in salt, a spoonful of cooking wine, a spoonful of soy sauce, a spoonful of starch mix well.
3, the pot of oil, put ginger popping incense, into the meat stir-fry, put a spoonful of fly oil stir-fry flavor
4, pour into the corn kernels, diced carrots, put the salt stir-fry, pour into the water to boil
5, the soup becomes thick, put pepper, chicken sprinkle scallions can be
Coke Chicken Wings
Coke Chicken Wings
Ingredients
8-12 chicken wings, a Coke, soy sauce, cooking wine, salt, ginger, sesame seeds
Practice Steps
1, chicken wings, wash, both sides of the knife respectively, cut 3
2, the pot into a moderate amount of cold water, cut the wings into the cold water, add appropriate amount of ginger, and put it into the cold water. Cold water, add an appropriate amount of ginger and two spoons of cooking wine, boil over high heat until the surface of the foam skimming foam, fishing out of the cold water, wash and drain spare
3, pan preheating, add a little oil to brush the chicken wings into the pan on low heat frying, add an appropriate amount of ginger fried to both sides of the yellow
4, add 2 spoons of soy sauce, 1 spoons of cooking oil, a pinch of salt, stir-fry evenly colored, add a Coke not over the chicken wings can be
Beef and Potato StewIngredients
Beef one kilogram, potatoes, onion and ginger, cooking wine, rock sugar, star anise, sesame seeds, cinnamon, soya sauce, soy sauce
Practice Steps
1, cut the beef into small pieces. Cut the beef into small pieces, cool water into the pot, put ginger slices of cooking wine, cook the bleeding foam out of the standby.
2, hot pan into the oil, into the rock sugar fried sugar color add beef stir fry, add small onions, anise, cinnamon, sesame leaves.
3, add a spoonful of cooking wine, a spoonful of soy sauce, half a spoonful of dark soy sauce, heating water not over the beef, high heat boil to low heat simmering for one and a half hours. 4, add the potato pieces, and then cook for about 10 minutes. If the soup becomes less, you can add some hot water, it is best to add enough water at once
Sweet and sour pork
Ingredients
Pork tenderloin, green onion, ginger, pepper, cooking wine, soy sauce, salt, cornstarch, sesame seeds
Practice Steps
Practice Steps
This is a good example of how to cook a sweet and sour pork with a little bit of soy sauce, but you can also use it as an alternative. strong>
1, pork tenderloin cut strips, add onion and ginger, white pepper, 1 tablespoon of cooking wine, a pinch of salt, 1 egg grabbed evenly, in the corn starch 5 tablespoons of mixing well, marinate for 20 minutes, the meat is very easy to hang on, on the egg batter
2, the oil temperature of 6 into the heat of the frying system, slightly yellow stereotypes fish out for a re-frying, deep-fried to crisp about 1 minute, fish out and spare.
3, the pot of oil, add seasoning sauce and cook until thick, add the fried pork tenderloin stir fry evenly sprinkle sesame seeds can be
Minced Meat Vermicelli
Ingredients
Minced Meat, Vermicelli, green onions, ginger, garlic, millet peppers, soybean paste, soya sauce, light soy sauce, oil
.Practice Steps
1, softened vermicelli in advance, pork chopped into uncut points of onion, ginger and garlic, millet pepper spare.
2, pot of oil, the next onion, ginger and garlic sautéed, pour into the minced pork stir-fried until browned, add 1 tablespoon of bean paste stir-fried red oil, add 1 tablespoon of soy sauce, half a tablespoon of soy sauce, 1 tablespoon of oil, stir-fry evenly.
3, add a bowl of water water to boil, pour into the vermicelli and mix well plus millet pepper to cook until the soup dries up, sprinkled with chopped green onions can be
MaPepper Chicken
Ingredients
Chicken thighs three, millet pepper pepper line peppers each a few, onions and ginger
Practice steps
1. chicken thighs boneless, cold water in a pot, pour people two spoons of cooking wine and a few slices of green onion and ginger, large fire boil to medium-low fire to cook for ten minutes, sprinkle floating foam out.
2, the bowl into the millet pepper pepper chili powder onion white sesame, pour two spoons of hot oil, pour two spoons of soy sauce plus a spoon of frog oil + two spoons of pepper oil + a pinch of salt and sugar + a spoon of chopped pepper sauce, stirred well and spare
3, the chicken drained and cut into pieces, poured with the sauce can be
Honey and burned meat
Honey and burned meat
Honey and roasted meat
Honey and roasted meat
Ingredients
Pork 700 grams, ginger, garlic, barbecue sauce 2 spoons, 1 spoon of soy sauce, half a spoon of dark soy sauce, 1 spoon of honey, 1 spoon of cooking wine, a little salt
Steps
1, the pork rinsed and drained, a few times with a fork to facilitate the taste of the ginger and garlic + barbecue sauce 3 Garlic + and roasted sauce 3 spoons + soy sauce 1 spoons + soy sauce 1 + oil spoon + cooking wine 1 spoons + bee savage 1 spoons + a little salt, scratched well marinated for more than 2 hours.
2, rice cooker brush a little oil, spread the ginger, pork into the marinade, the marinade is also pouring people press the cook button, in the middle of the flip once (color will be more uniform).
3, out of the pot, sliced, topped with barbecue sauce can be opened to eat it