The cheesecake recipe is as follows:

I. Ingredients

Cheese 200.0g, whole powdered milk 25.0g, eggs 50.0g, Anjali 25.0g, Kraft Fondue Chocolate Chip Cookies (Chocolate Flavor) 50.0g, sugar 25.0g, butter 5.0g

Directions

Two. 1. Chop the cookies and put them into the bottom of the cake mold and press them into the bottom of the glass.

2. Mix the cheese with the sugar and milk powder, add the eggs and mix again in step 1.

3. Finally, add the light cream and a little butter and mix well, put it in step 1, transfer it to the preheated oven at 160 degrees Celsius and bake it for about 40 minutes until it is cooked.

Three, note

Do not over stir the cream and cheese to avoid separation into butter.