on a hot day, people have no appetite and don't want to eat meat for a few days. A rain makes the weather cool, so hurry up and have a braised pork to replenish energy.

Raw materials: pork belly, sugar, soy sauce, salt, onion, ginger, star anise, pepper, cinnamon and cooking wine.

Steps:

Step 1, cut pork belly into small pieces, put it in a pot with cold water, blanch it and wash it for later use. Fry on low fire for a few minutes to consume some oil

Step 3, turn the meat pieces yellow on both sides and take them out for later use

Step 4, pour out the oil from the pot, add a spoonful of sugar, fry until it turns yellow, and make bubbles

Step 5, add pork belly and stir fry for color

Step 6, cut the onion and ginger and put them in the pot, and add star anise at the same time. Bring the fire to a boil, then turn to medium heat and simmer for half an hour

Step 8, and finally collect the juice with low heat.

Step 9, the finished product

comes from the works of hbsuren in the gourmet world.