1, the main ingredients: beef tenderloin (400 grams); seasonings: salt (moderate), soy sauce (20 grams), soy sauce (20 grams), vegetable oil (10 grams), oyster sauce (30 grams), cooking wine (10 grams), sugar (10 grams), white sesame seeds (moderate).

2, fresh beef tenderloin washed, cut into about 3 cm pieces of meat.

3, in addition to white sesame seeds, all the seasonings are added to the meat bowl.

4, mix well, fully flavored, and put in the refrigerator for about two hours before use.

5, sprinkle a handful of white sesame seeds before baking, then don't turn the meat.

6. Preheat the air fryer in advance at 200 degrees for 5 minutes, and bake the beef cubes in two batches in the fryer basket; set the temperature at 200 degrees for 20 minutes each time.

7, in the baking about 14 minutes, you can pull out the frying basket, turn the meat pieces, continue to finish the remaining minutes.