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How is the shrimp monster suitable for cooking?
Shrimp monsters are suitable for steaming and frying, as follows:

Steamed shrimp monster:

1. Clean the shrimp monster and put it on a plate.

2. Put the shrimp monster in a steamer with clear water and steam a few slices of ginger for eight minutes.

Shrimp monster:

1. Clean the sand line of the shrimp monster, wash the shrimp monster and put it in.

2, egg yolk, seasoning, white flour, stir well and fry in the oil pan.

3, fry until golden brown, remove and cool. The fried shrimp monster is tender outside and crisp inside, and its lips and teeth are fragrant!

Hermit crab, also known as shrimp monster, white house and dry house, is the general name of the species of Hermit Crab superfamily under the curved tail of crustacea, which generally lives in the crevices of rocks on beaches and coasts. Its shape is between shrimp and crab, and most of it lives in snail shells. Slender figure, split chest and abdomen. There is a head breastplate on the head and chest, but it does not cover the last chest segment. The head and chest are narrow, with strong calcification, wide back, horny or completely membranous, and the neck groove is obvious. The abdomen is long, curved or straight, a few species are short and wide, and many are asymmetrical.

Hermit crabs use snail shells as carriers, usually crawl with negative shells, and when they are frightened, they will immediately shrink into the snail shells. There are more than 500 species of hermit crabs in the world, most of which live in water and a few live on land. Hermit crabs are mostly found in the coastal and southern waters of the Yellow Sea, and are easily found in the rock crevices of beaches and coasts. Sometimes, this omnivorous animal called "scavenger" can also be seen in bamboo joints, coconut shells, corals, sponges and other places.

References:

Baidu encyclopedia-hermit crab