It takes about 3 pounds of apples to make one liter of apple juice. Take "homemade apple juice" as an example, the practice is as follows:

Main ingredient: 261g apples

Accessories: cold water, lemon juice

Steps:

1. Ingredients: Shandong apples and Italian lemon juice.

2. Pour appropriate amount of cold boiled water into the mixing container.

3. Then pour in the appropriate amount of lemon juice.

4. Wash and peel the apple and remove the core.

5. Cut four halves first into the mixing container to soak lemon water to prevent discoloration.

6. Apple by cutting into small pieces.

7. Place in a blender.

8. Turn on the power, stir a few times, turn off the power.