Materials

Pig lungs half, half a catty of lean meat, figs 6, Luo Han Guo one-fifth, north and south apricot, lily of the valley each a little.

Practice

1, pig lungs washed with water and cut into small pieces in a hot pan dry fry for a while, if you hit the water of the pig lungs a little while to fry a lot of water;

2, lean pork washed and flew water;

3, the rest of the materials washed with water, figs a open two;

4, all the materials to put the wok injected with about four servings of water, the water boiled turn Small fire boil one and a half hours to close the fire plus salt can be.