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Do you need to blanch Chinese toon for fried egg? Do you need to blanch Chinese toon for fried egg?

1. When cooking toon omelette, blanch the toon.

2. Because toon contains a large amount of nitrite, blanching can remove part of the nitrite and reduce the smell of toon. Before blanching the toona, you should soak it in salt water. This can clean the dust and impurities, and the cooked toona will taste very fresh and tender.