Main Ingredients: 6 green olives, ribs 250g

Auxiliary Ingredients: 1 piece of ginger, salt to the right amount, goji berries to the right amount

Step 1: Prepare the ingredients.

Step 2: Boil water in the pot to wash the ribs and pour down.

Step 3: Wash and cut the olives, ginger shredded.

Step 4: Fish up the blanched ribs and put them in a bowl.

Step 5: Put the olives down as well.

Step 6: Add the right amount of boiling water.

Step 7: Put it in a pot and simmer it under water.

Step 8: Finally, put ginger and goji berries down, cover and simmer for 30 minutes.

Step 9: After stewing, adjust some salt can be.

Step 10: Sheng out can enjoy it.