Pueraria lobata powder tastes sweet and cool, enters the stomach meridian, and has the effects of clearing away heat, relieving annoyance, promoting fluid production and quenching thirst. Brown sugar is concentrated from sugarcane juice and honey. It is sweet in nature and belongs to the liver and spleen meridian. It can moisten the lung and strengthen the spleen, promote blood circulation and break blood stasis.
The two drugs have no obvious toxic and side effects, and the curative effect does not conflict with the medicinal properties. Moreover, the warmth of brown sugar can alleviate the cold characteristics of pueraria lobata powder and avoid damaging the spleen and stomach, so pueraria lobata powder and brown sugar can be drunk together.
2 The role of pueraria lobata powder plus brown sugar puerarin in beauty beauty Pueraria lobata can inhibit the antioxidant reaction and protect cells from oxidative damage. The components of pueraria lobata isoflavones can promote blood circulation in the body and reduce skin pigmentation.
Brown sugar contains many vitamins and antioxidants, which can resist free radicals and delay skin aging. The trace substances and folic acid contained in it can promote blood circulation in the body and help local cells replenish oxygen and water, so kudzu root powder and brown sugar are helpful for beauty.
Pueraria lobata powder for improving immunity is starch obtained by crushing the root tuber of Pueraria lobata, which contains sterols, which can help enhance the immune function of immune cells and improve the disease resistance of human body. Brown sugar contains lysine, citric acid and other essential amino acids, which helps to synthesize human protein, promote human metabolism and enhance human resistance.
Relieve the coolness of Pueraria lobata powder, which is easy to stimulate the human stomach and cause gastrointestinal discomfort. Brown sugar is warm, which can relieve the coolness of pueraria lobata powder and prevent the spleen and stomach from being damaged. The coolness of pueraria lobata powder can also alleviate the drying of brown sugar and avoid getting angry.
Most of the blended kudzuvine root powder is tasteless. Not everyone can adapt to the taste of pueraria powder. Brown sugar contains sugars such as glucose and fructose, which helps to blend the taste of pueraria lobata powder and make it taste better.
3 brown sugar kudzuvine root powder drinking method 1. Take10g of kudzu root powder and put it in a bowl.
2. Add a small amount of warm water and stir until it melts.
3. Put a proper amount of brown sugar into kudzuvine root powder and stir well.
4. Pour boiling water and stir until the kudzu root powder becomes mushy.
4 what should I pay attention to when drinking pueraria powder and brown sugar? 1, eat less during weight loss. Pueraria lobata powder contains 344 calories per kloc-0/00g. Brown sugar contains a variety of sugars, which are easily absorbed by the human body and converted into fat, so it is recommended to eat less kudzu root powder and brown sugar during weight loss.
2. Avoid eating irritating food. After drinking kudzuvine root powder and brown sugar, we should avoid smoking, wine, fried food, coffee and other irritating foods, which may affect the efficacy of kudzuvine root powder and brown sugar.