Yellow croaker is rich in protein, minerals and vitamins, which has a good tonic effect on human body. For the weak and middle-aged and elderly people, eating yellow croaker will get a good therapeutic effect. Moreover, the yellow croaker is rich in trace element selenium, which can remove free radicals produced by human metabolism and has preventive and therapeutic effects on various cancers.

if I used to eat in restaurants, I liked to order crispy small yellow croaker, which was crispy and tender outside and delicious. Now Shanghai is near the sea, so small yellow croaker can be bought every day. Sometimes it is steamed for children to eat. But I still miss the smell of fried small yellow croaker. I tried to do it myself. It's covered with bread crumbs.

materials: small yellow croaker, eggs, bread crumbs, cooking wine, black pepper, oil and salt, and chives

Practice: 1. Remove the viscera and head of small yellow croaker, wash it, and marinate it with salt and cooking wine for a while

2. Break up the eggs, put the marinated small yellow croaker into the egg liquid one by one, and then wrap it in bread crumbs with a layer of bread. Pour the right amount of oil into the pot, not too much, heat it and add the small yellow croaker. If the pot is not big enough, it can be fried several times. Be careful to turn over and be golden on both sides.

4. fry them all, scoop up the oil, put them on a plate, sprinkle some black pepper and chopped chives.