Oliveira olive oil has been unanimously recognized by international judges with its excellent sensory characteristics and almost perfect performance. ?

At the awarding ceremony of the -Mario Solinas Quality Award of the International Olive Council (IOC) held in Madrid, Spain, Olivia, a representative of the olive oil industry in China, stood out from 157 olive oil samples from 14 countries around the world and won the gold medal in one fell swoop. Mario Solinas Quality Award is the only official award awarded by the International Olive Council (IOC) to the highest quality extra virgin olive oil. It is a professional and authoritative international competition appraisal in the industry, and also a model and benchmark for the global international olive oil competition. Its gold content is the highest in the olive oil industry? Nobel Prize? !

olive oil participating in the evaluation of Mario Solinas Quality Award should not only meet the requirements of the International Olive Council (IOC) on olive oil industry standards, but also pass strict product quality verification? The properties of olive fruit were grouped, and the sense of smell, taste, harmony, complexity and durability of the product were comprehensively evaluated. Oliveira olive oil has been unanimously recognized by international judges by virtue of its outstanding sensory characteristics and near-perfect performance.

? Only when the polyphenol content of olive exceeds 18ppm (mg/kg) can it be called extra virgin olive oil. This time, Oliveira extra virgin olive oil won the international prize in olive oil industry, which once again proved its trustworthy professional quality and was the inevitable result of Oliveira's demanding product quality and ingenuity. As a professional olive oil brand originating from the Mediterranean, Oliveira extra virgin olive oil is 1% collected from high-quality olive varieties along the Mediterranean coast, and is cold-pressed immediately within 24 hours after fruit picking. The first cold-pressed crude oil is selected, and various nutrients such as olive polyphenols are reserved, so as to bring consumers the fresh enjoyment of the original Mediterranean and appreciate the pure Mediterranean customs.

? As a professional olive oil brand originating from the Mediterranean, Oliveira extra virgin olive oil is 1% collected from high-quality olive varieties along the Mediterranean coast, and is cold-pressed immediately within 24 hours after fruit picking. The first cold-pressed crude oil is selected, and various nutrients such as olive polyphenols are reserved, so as to bring consumers the fresh enjoyment of the original Mediterranean and appreciate the pure Mediterranean customs. ?

In order to pursue higher quality olive oil, Oliveira olive oil has been self-checked by international high standards since it was introduced into the first laboratory in Asia and the only one in China in 212, so as to ensure better quality control in terms of nutrition, quality and freshness. On the basis of the standard, Oliveira olive oil gathers global wisdom, continuously increases investment in scientific research, renews the resources of development laboratory, and feeds back on the whole chain quality control and application research of Oliveira olive oil again, escorting product quality with global R&D strength and quality control system. It is precisely because of this that Olivier Laboratories has been recognized by the IOC of the International Olive Council for 8 consecutive years, and ranked in the top market share of the olive oil industry for 9 consecutive years. ?

In recent years, Oliveira olive oil has been shining on the world olive oil stage, not only winning gold medals in various international olive oil competitions, but also becoming the only partner of Michelin Guide official edible oil products in 22! This time, Oliveira extra virgin olive oil won the 22 IOC Mario Solinas Quality Award, which is a brand-new starting point for Oliveira olive oil. From the west to the east, Oliveira olive oil has always been committed to bringing the essence of the Mediterranean diet model into China families and providing China consumers with high-quality olive oil products based on the international market; From the east to the west, I believe Oliveira olive oil will continue to explore deeply in the field of olive oil, and promote the healthy development of olive oil industry with higher industry standards and product technology!