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Delicious way to cook shiitake mushroom and vegetable heart?

The delicious practice of home cooking shiitake mushroom and vegetable heart is:

I. Ingredients:? Shiitake mushrooms, cabbage, garlic , scallions , salt, chicken essence, water starch, oyster sauce and sugar in moderation.?

Two, oyster sauce mushrooms and cabbage practice steps:?

1, wash and remove the roots, choose the old place, mushroom steep knife, garlic minced, shallot minced;

2, will be put into the heart of the pot of boiling water

3, the pot into the oil and salt, so that blanch the heart of the greener

4, fish out the heart of the vegetables into the mushrooms

5, the pot of oil sauteed garlic minced

6, into the heart of the vegetables stir-fried with a little Chicken seasoning, water starch thickening

7, will be fried in a dish

, a little oil in the pot, put the shallots, garlic

8, into the oyster sauce until stirring out the flavor

9, put a little soy sauce

10, pour in water

11, into the mushrooms stir fry

12, simmer for 5 minutes to taste, add a little bit of minutes out of the flavor, add a little sugar to taste

13, will be good stewed mushrooms thickening out of the pot and put on the heart of the vegetables later, you can pot to eat delicious home cooking mushrooms heart dishes.