Many people like to eat chili pepper with oil. Noodles with chili pepper oil or cold dishes are very fragrant. However, although chili pepper with oil made at home is very spicy and not very fragrant, it is because the secret recipe is not mastered in time. If the secret recipe is mastered, the chili pepper with oil will be very fragrant.

First, the production method of oil chili pepper

It is not difficult to find that chili pepper oil is very fragrant. Adding a spoonful of chili pepper oil to stir-fry noodles or mix powder will make it more suitable, and it will also strengthen the spleen and stimulate the appetite, so that the aroma can be stimulated. When eating barbecue or barbecue, adding some oil to chili pepper is also very fragrant, especially adding ice cream or frozen beer in summer, which is very cool.

There are many dishes that need to be mixed with oil and chili pepper in daily life. Beef mixed with oil and cold dishes in seasonings are an important one. Adding vinegar and soy sauce to make cold dishes is successful and very fragrant. However, the oil chili pepper made at home is very spicy, but it has no aroma. It may be that the pepper is selected or the fire point is not timely when frying the pepper, which is easy to happen. Everyone has different needs to eat Chili, so they will find that the taste is different, and owning Chili ingredients will become more fragrant.

Second, specialty foods are getting better and better.

When making delicious oil chili pepper, we must choose suitable peppers with moderate spicy degree and strong aroma. Many peppers contain capsanthin. Although this kind of pepper is fragrant, it is not particularly spicy, the coloring effect is better, and the Chili oil made is also brighter. It will make your appetite more and more suitable for cold dishes. After the pepper is selected, you can choose sesame oil. Be sure to stir-fry the pepper in a small and medium-sized pot in advance, stir-fry the aroma, and then add a proper amount of sesame oil, which will become fragrant. In the choice of sesame oil, we must choose a small grinding oil with a thicker concentration or a sesame oil extracted from our home with a purer concentration. Pepper must be ground into Chili powder, and these can be eaten after two days. Moreover, this kind of pepper is not only fragrant and spicy, but also has a very good coloring effect.