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How to make Wusu Yuanxiao?
The practice of Wusu Yuanxiao is as follows:

1, divide the hand-held cake into four parts and wrap the Yuanxiao.

2. Preheat the oven for 5 minutes and bake at 230 degrees 15 to 20 minutes. This time mainly depends on the firepower of your oven.

3. If you don't have an oven at home, you can use an electric baking pan or a pan. Just brush a little oil in the pan, and you will get oil when you fry the cake. Fry the Yuanxiao Crisp into 6 golden faces, and it will be cooked.

4, the appearance is crisp, and the crispy Lantern Festival inside is ready. After cooking, you need to sprinkle with edible salt and add oil and vinegar to make it taste better.