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How to make sesame balls

The method of making black sesame balls is as follows:

Tools/raw materials: 100 grams of black sesame seeds, 100 grams of peanuts, 20 grams of flour, 50 grams of sesame oil, 100 grams of white sugar, pot, grinding powder machine, spoon, bowl.

1. Main and auxiliary ingredients: cooked black sesame seeds, peanuts, and flour.

2. Roast the peanuts and peel them.

3. Put the flour into the pot, stir-fry over low heat until it turns slightly yellow, then turn off the heat and let cool to make the cake powder.

4. Put the cooked black sesame seeds into the grinder.

5. Powder the black sesame seeds, take them out and set aside.

6. In the same way, load the peanuts into the grinder.

7. Beat it into powder.

8. Put the black sesame powder, peanut powder and white sugar into the container and stir evenly.

9. Add sesame oil and mix well.

10. Add fried cake powder.

11. Stir it into a thick consistency and put it in the refrigerator for more than 2 hours.

12. Use a scooping spoon to scoop it out.