The test results of relevant personnel are all negative. Health management was carried out for the close contacts of related inventory products, and all related frozen products in the city were sealed and nucleic acid detected. The test results are all negative. At present, all the products that have been sold have been traced back and processed, and the outer packaging and storage environment of related products have all been disinfected.
At present, the relevant departments in Shenzhen will continue to carry out traceability inspection on such related frozen products. Remind the general public to purchase imported frozen meat products and aquatic products cautiously in the near future, pay attention to personal protection and avoid infecting COVID-19. We must strengthen the inspection of import and export goods, especially food. At the same time, we should also pay attention to ventilation, wash our hands frequently, avoid large-scale gathering and take personal protective measures. At the first time, all the products involved in the epidemic were sealed, and the restaurant staff, food and enterprise staff and their families were tested for nucleic acid. The storage environment of this place has been sealed and disinfected, and the staff who have had close contact with food have received centralized medical observation.
Personal note: when cooking at home, you must also simply disinfect the seafood and other products you bought. When storing, you must pay attention to separating raw food from books, and you must cook the food before eating. The relevant departments must carry out nucleic acid testing before they can be sold. In particular, imported seafood must undergo strict quarantine before entering the China market to ensure that there is no problem.
When we are at home, we must also pay attention to personal hygiene, and we must see a doctor in time if there is any discomfort. Try to buy our local live birds. And be sure to cook it before eating.
Air fried chicken legs
major constituent
Six chicken legs
Attachment others
A little onion and ginger? 1