1, Sacrifice to the Country February 2 is not only the Dragon Head Festival, but also the birthday of the land god, also called "Country Festival". The ancients believed that everything was native, and the land god was one of the widely worshipped gods. In southern China, some places have the custom of holding "land fairs", where people burn incense and sacrifice, beat gongs and drums and set off firecrackers.

2. Eat dragon food on February 2nd, and northerners usually eat in the name of dragons. Eating spring cakes is called "eating dragon forest", eating noodles is called "eating dragon beard", eating wonton is called "eating longan" and eating jiaozi is called "eating dragon ears". In some places, there is a custom of eating dragon beard meat and pig head meat, taking symbols and meanings related to dragons.

3. Knocking on the tap In the early morning of February 2, some parts of Northeast China hit beams with long poles, that is, "knocking on the tap" to wake up the dragon and save one side. In some places, kitchen ashes are scattered in the yard to form a big circle, and whole grains are put in the middle, which is called "hoarding" or "filling the warehouse". I wish you a bumper harvest and a full warehouse in Man Cang.