1, Boston lobster
Boston lobsters like to live in cold water of about 700 meters, which also leads to extremely slow growth, small quantity and high price among lobsters. Its meat is tender and sweet, grilled cheese or steamed is the most suitable, which can ensure the original flavor of lobster.
2. Crab and shrimp
This lobster is mainly distributed in the deep sea of Antarctica and New Zealand. This lobster has a distinctive appearance, especially the color. It has a strong sense of color. Shrimp meat looks crystal clear, fresh and elastic, and it is very delicious.
3. Laibo shrimp in Greenland
Laibo shrimp in Greenland is also called Ghost Sea Old. This kind of lobster is rare in China and expensive. Sometimes even if you have money, you don't have it. It is said that the meat is super tender.
4.red lobster
The red lobster to be introduced to Duan here is a red lobster from the west coast of the United States. The water they live in is clean, so the meat is also very fat.
5. Australian lobster
Even if you haven't eaten Australian lobster, you should have heard of it. It is expensive and big, and there are many shrimps, so it is called "luxury food".