Ranking of hot pot restaurants in Chengdu:

1, taste Shugu old hot pot

His hot pot, emery beef must be point, a piece of real selected yellow cow hind leg meat, by taste Shugu special marinade, put into the tumbling of the pot of red oil to cook on the 7, 8 minutes, with chili pepper dry plate, tender and chewy, the beef flavor wrapped in the soup layer to the mouth. The flavor of the beef is wrapped in the soup, and the flavor of the beef comes to your mouth in layers, which is really delicious.

2, Darren's Hot Pot

Darren's, with its authentic Sichuan old hot pot flavor, heavy spicy pot bottom and green and safe ingredients quickly captured countless mouths, jumped into the industry leader. For the pursuit of affordable and fashionable young people are now more than 100 reasons to eat Darren's, that is, from time to time in the store will also see the stars Oh.

3, Wu Ming hot pot

Wu Ming hot pot dishes are fresh, reasonably priced, a variety of soup base are very fresh and thick. There is also a Sichuan opera face changing every night at 7pm. Wu Ming this hot pot noodles are cooked longer the more delicious. The first part is like dry noodles, the middle part is like instant noodles, and the later part is like Q-bomb rice noodles. And the clear soup and red soup has a different flavor, and it has become a crossroads in the hot pot in one fell swoop.

4, the old dock hot pot

A photo reminiscent of the old dock 10 years ago, the old dock hot pot innovative collection of traditional dock hot pot, folk hot pot, as well as modern hot pot elements. The result is the unique Old Wharf Butter Hot Pot, which retains the taste essence of traditional hot pots and is in line with modern eating habits. Beef liver, according to the customary above a raw egg, before the start, the egg evenly coated in beef liver, hot out of the beef liver is tender and no fishy flavor, tripe, a large thick, hot less than 10 seconds, to ensure that the taste of crispy.

5, Xiaolongkan hot pot

The store's decoration is a retro Chinese style, eight immortal table, long wooden benches, the store also has street seats. The bottom of the pot here reflects the characteristics of Sichuan hot pot, spicy and addictive, and the dishes are all very fresh. The service attitude is also good, and the price is not too expensive.