After the water boils, put the instant noodles in the water and cook until they are slightly soft (don't cook them too well). Then turn down the fire, don't let the water boil too much. Pour the eggs into the water, and don't let the water boil excessively when the eggs are not yet formed. After the eggs are formed, you can adjust the fire at will. Cook the eggs to a certain degree according to your own taste, and then you can turn off the fire. If the eggs are cooked to the degree you want and the instant noodles are not available, you can cover the pot and stew for a while, and you can enjoy a delicious egg instant noodles.