1. Steam the cake for twenty to thirty minutes. The tools and fire used to steam the cake are not the same, and the steaming time will be different.

2, steamed cake is a delicacy made with eggs, low gluten flour, sugar and other ingredients. The sugar used to make the steamed cake can be adjusted according to your own taste discretion. A small amount of edible salt can be added in the process of making the steamed cake, which can enhance the sweetness of the cake.