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What are the ways to eat dried shrimp skin?
Shrimp skin is rich in nutrition, known as the "calcium warehouse", and it is a good calcium supplement with good quality and low price. According to the literature, shrimp skin also has appetizing and expectorant effects. Several edible methods of shrimp skin are introduced as follows:

First, fried melon with shrimp skin:

500 grams of wax gourd peeled and sliced, 70 grams of shrimp skin, sesame oil, salt, pepper, onion and monosodium glutamate. Stir-fry Zanthoxylum bungeanum with sesame oil, stir-fry onion, wax gourd and shrimp skin, and add salt and monosodium glutamate to eat it. It has the effects of clearing away heat, relieving summer-heat, resolving turbidity, and stimulating appetite, and has therapeutic effects on edema, fullness, phlegm and asthma, hemorrhoids, hypertension, arteriosclerosis, etc.

Second, fried leek with shrimp skin:

Wash and cut 250g of leek, 60g of shrimp skin, appropriate amount of salt, sesame oil, soy sauce and monosodium glutamate. Stir-fry the shrimp skin with sesame oil, add leek, soy sauce and salt, and then add monosodium glutamate to eat. It has the effects of stimulating appetite, invigorating spleen, tonifying kidney and strengthening yang, and is suitable for anorexia, impotence, premature ejaculation, and thin semen.

Third, shrimp skin mixed with coriander:

Wash and cut 300 grams of coriander, 50 grams of shrimp skin, add salt, sesame oil and monosodium glutamate, and mix well to eat. Fragrant and refreshing, unique flavor. It has the effects of tonifying kidney, strengthening yang, expelling wind and detoxicating, and has therapeutic effects on nocturnal emission, impotence, dyspepsia and measles.

Four, shrimp skin mixed with green pepper:

Wash and shred 350 grams of green pepper, 60 grams of shrimp skin, add salt, vinegar, sesame oil and monosodium glutamate and mix well to eat. It has the effects of stimulating appetite, promoting digestion, tonifying kidney, strengthening yang and expelling wind and dampness, and is beneficial to dyspepsia, osteoporosis and chondrosis.

Five, dried shrimps and shredded radish:

Wash and shred 250 grams of white radish, 50 grams of shrimp skin, wash and chop coriander, and appropriate amounts of salt, sesame oil, cooking wine, onion and monosodium glutamate. Stir-fry the onion with sesame oil, add shredded radish, shrimp skin and coriander, and then add salt, cooking wine and monosodium glutamate to eat. It has the effects of relieving flatulence and eliminating phlegm, treating food stagnation and facilitating urination and defecation.