1, because some ingredients contained in fresh mango are similar to those contained in paint, it has great irritation to skin and mucosa. When people eat mango, it is easy for mango juice to get on their mouth, cheeks and other parts, which will stimulate facial skin and cause facial redness and inflammation. In severe cases, eyes will be red, swollen and painful.
2. Due to the poor growth conditions of mango, spraying pesticides and harmful chemical components in pesticides may also cause mango allergy.
Eating mango allergy, clinically called mango dermatitis, is not life-threatening, but its itching is unbearable and quite painful. If not handled properly, blisters and erosion will occur.
The' irritant' content of small mango is higher and more complicated, and children's skin is very thin and tender, which is easily stimulated. Moreover, its own immunity is very poor, and it has no resistance to toxins that cause allergies. Therefore, among a large number of mango allergic people, children are the majority.
What should the baby do if he is allergic to mango?
1, it is best to eat mangoes after one year old. Just eat a little at first. You should observe whether the baby has any uncomfortable symptoms such as allergies and angular stomatitis. Once you feel unwell, stop feeding immediately.
2. Children with asthma and allergies are not suitable for eating mangoes, which is easy to induce old diseases.
4. Rinse your mouth, wash your face and wash your hands after eating mango to avoid allergies caused by juice residues.
5, mango is wet and poisonous, and it is best for babies with hot constitution to eat less mango.
6, baby mango allergic diet:
Avoid: all ingredients, eggs, fish, spicy ingredients.
Appropriate: give priority to light food, eat less meat, eat more ingredients with high calcium content and rich VC, and eat some ingredients rich in oryzanol, which is also beneficial to relieve allergic symptoms.
Chinese cabbage and mushrooms are both good choices. Chinese cabbage or rape contains natural substances to relieve allergic symptoms. In addition, grape seed oil can be used to cook children's food during allergies, and grape polyphenols themselves are important components extracted from antiallergic drugs.