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What are mushrooms and what are the types of mushrooms in Northeast China?

Mushrooms called Agaricus bisporus, also known as white mushrooms, foreign mushrooms, belonging to the order Umbelliferae, family Umbelliferae, genus Mushroom, is the world's more widely cultivated artificially, higher production, consumption of edible fungi species, many countries have cultivation, of which China's total production accounted for the second place in the world. Nearly.

1, oil mushroom is a kind of poplar mushroom, mainly produced in the northeast of artificial poplar forests, in September to November every year after the autumn rains and a large number of reproduction of the group, this mushroom fresh taste lubrication, after drying the taste similar to the pine tree meat mushrooms, because of its growth in the shape of Ganoderma lucidum is also known as the soil Ganoderma lucidum.

2. Hazel mushroom is one of the unique mountain treasures in northeast China, and like meat mushroom, it is also one of the few practical mushrooms that cannot be cultivated artificially.

Hazel mushroom grows in July to August in the base of the trunk of broad-leaved trees, root, and buried in the soil on the branches. Generally more in the shallow mountainous areas of the hazel wood hill, so the name "hazel mushroom". This period is in the ambush, the growth of hazelnut mushrooms are mostly single growth, people are usually called "ambush mushrooms", September-October cooler temperatures, this period will grow a number of mushrooms grow together "dun mushrooms".

3, red mushrooms born in pine forests on the ground between the weed jungle, and pine trees to form an exogenous mycorrhiza, group, scattered or solitary. This mushroom has good flavor, "vegetarian meat", which contains the nutritional value is very high, in addition to containing people often need protein, dietary fiber also contains a small amount of essential elements such as potassium, sodium, zinc, manganese, copper, etc., so it is very popular.

4, matsutake is one of the few wild mushrooms that can not be artificially cultivated. Matsutake mushroom in addition to the general conditions of mushroom growth, but also must grow with the pine tree, and pine tree roots **** born. Its growth environment for the altitude of 700 to 500 meters of shady slopes or semi-shady slopes in the pine forest.

5, monkey head mushroom substrate head-shaped, unbranched, white, dry monkey head mushroom substrate color white with yellow. Size 5~20cm, fleshy, inner solid, sessile. The base is narrow, and the base of artificially cultivated Monkey Head Mushroom is often shank-like because it grows inside the mouth of bottles or plastic bags. In addition to the base, the periphery is covered with fungal spines, which are pendulous and resemble monkey heads.