How to make cumin chicken necks:1 1 Wash the chicken necks, put them in boiling water and shine out the foam.

Cumin Chicken Neck: 2 2 Cook for about a minute until the necks turn white, then pull out.

Cumin Chicken Neck Step: 3 3 Cut the shined chicken necks into pieces.

Cumin Chicken Neck Step: 4 4 Put the chicken necks into a large bowl and add the wine, orange peel and meat tenderizer. Add the dashi peppercorns to the bowl and sob with hot water. Soak for 5-10 minutes to deodorize.

Cumin Chicken Neck Step: 5 5 Put the soaked chicken neck into the pot with the right amount of seasoning essence, dark soy sauce, green onions and salt.

Cumin chicken neck practice steps: 6 6 and then pour in the appropriate amount of boiling water, cook for ten minutes.

Cumin chicken neck recipe step: 7 7 will be cooked chicken neck pinch out.

Cumin Chicken Neck: 8 8 hot pot of oil, when the oil is hot, add the appropriate amount of cumin.

Cumin chicken neck practice steps: 9 9 cumin stir fry flavor into the onion stir fry for a few moments, the chicken necks into the pot, quickly stir fry for a minute, add a small amount of salt.

Cumin chicken neck practice steps: 10 10 stir fry evenly can be removed from the pot, put the appropriate amount of shredded green onions can be.