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Efficacy and function of five kinds of chrysanthemum tea
Efficacy and function of five kinds of chrysanthemum tea

Chrysanthemum tea is a kind of herb tea made from chrysanthemum. Here, the efficacy and function of five kinds of chrysanthemum tea are combed for your reference.

Efficacy and Function of Chrysanthemum Tea: Tibetan Chrysanthemum-a Beauty Product

Colorful Chrysanthemum from Tibet, also known as Tibetan Chrysanthemum, has been growing at an altitude of several thousand meters for a long time, and is less polluted, so it can be made into tea for drinking after general processing. In addition to the basic efficacy of chrysanthemum (clearing away heat and toxic materials), Tibetan chrysanthemum has a unique beauty effect, which is very suitable for women to take. Tibetan chrysanthemum immediately shrinks into bud after soaking in water, which is durable and durable. As long as you put 1 ~ 2 colorful chrysanthemums in the cup and soak them in water for 2 ~ 3 seconds, the tea soup will have a sweet taste immediately, and it will still have the sweetness of chrysanthemums after continuous soaking1day.

Efficacy and function of chrysanthemum tea: Chrysanthemum morifolium-clearing liver and improving eyesight

Among many chrysanthemums, Chrysanthemum morifolium has the best medicinal quality, which can be used as medicine and soaked in water as tea. Because of its mild medicinal properties, the tea brewed by Chrysanthemum morifolium not only tastes good, but also has a good effect on conditioning internal diseases, especially for office workers who use computers for a long time. Chrysanthemum morifolium can relieve symptoms such as dry eyes.

Efficacy and function of chrysanthemum tea: wild chrysanthemum-reducing fire and detoxifying

Wild chrysanthemum, also known as roadside chrysanthemum, is small, spherical, yellow-green to brownish yellow in color, fragrant and bitter. Although wild chrysanthemum can be seen everywhere, its medicinal properties are very strong, and it is generally used to reduce fire. The taste of wild chrysanthemum is not as good as that of chrysanthemum morifolium, but if acne, throat inflammation, exogenous wind-heat, headache, oral ulcer and other symptoms are caused by dryness and fire in summer, wild chrysanthemum morifolium has the best efficacy. In addition, because wild chrysanthemum is bitter and cold, it is not suitable to take it in large quantities for a long time, otherwise it will hurt the spleen and stomach yang.

Efficacy and Function of Chrysanthemum Tea: Chuju-Dispelling Wind and Heat

Chu Chrysanthemum, also known as "White Chrysanthemum" and "Chamomile", is one of the closest petals in chrysanthemum. It has golden stamens and white petals, and is known as "five petals in a golden heart". Chuju has the strongest effect of dispersing wind and heat. If there are symptoms of "cold" such as dry throat and faint hair, drinking some chrysanthemum can alleviate it.

Efficacy and function of chrysanthemum tea: tribute to chrysanthemum-nourishing liver and improving eyesight

Gongju, also known as Florists Chrysanthemum, was named Gongju because it was presented to the emperor as a tribute in ancient times. Gongju has white flowers and green pedicels. After brewing for a long time, even the tea soup will turn green. The coldness of Gongju is eased, and the functions of clearing liver and improving eyesight, nourishing liver and nourishing eyes are more prominent. Gongju tea and some Lycium barbarum are good eye protection for computer people.

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