Roasted meat practice has a good variety of different, such as the guys are familiar with the Korean charcoal grilled meat these, to bake out of the flavor and fragrant and delicious, first of all, you must know how to marinate (the key is to pick that type of seasoning, such as barbecue sauce, or barbecue dipping sauce), and secondly, choose what kind of baking methods, such as: carbon fire, gas stove these, and clear fire and dark fire these, in addition, you can also directly use the oil branded In addition, you can also directly use the oil branding method to replace. Food seasoning: pork, vegetable oil, barbecue dipping sauce (dry), soy sauce, tapioca starch, oatmeal. Production process:

first, go to the market to choose a piece of fat and lean pork, cleaned up, directly to the pork skin, and then cut it into a slightly thicker knife into a large piece (3-5mm), the situation shown in the figure above, the whole get well, will be loaded into a bowl reserved for, in addition, in advance of the preparation of the amount of oatmeal, meat grilled, wrapped up to eat, so that you can play a flavor! the efficacy of.

Then, pour 1 tablespoon of soy sauce into the bowl, and at the same time, add 1 tablespoon of barbecue dipping sauce (dry), and 1 tablespoon of tapioca starch, and mix it well, and then set aside to marinate for 5-8 minutes.

Then, the clean frying pan into the stove, heating 1-2 minutes, and then go to the inside of the brush into a small amount of vegetable oil, oil burning, and then will marinate into the flavor of the meat one by one into the whole process of open the fire will be fried until both sides of the golden brown rotten before you can be out of the pot on the plate, or while frying, eat at the same time.

Fourth step

Eat, and then baked small meat bag in, so that eating will not feel greasy feeling, the practice of grilled meat is relatively simple, and not everyone imagined so complicated, just need to marinate in the right way, basically can be grilled into a pretty good flavor out.

Warm reminder: marinating charcoal grilled meat, people will generally pick the barbecue sauce, or barbecue ingredients to make, the two methods have their own characteristics, each has its own taste, please determine according to the specific circumstances of the individual. If the home standard has, charcoal grilled meat out of the pot, and then sprinkled into the right amount of sesame seeds while hot, the aroma will be more tempting.