Don't foreigners eat cocoa butter substitutes?
Don't eat. As early as 20 15, the US Food and Drug Administration announced that the use of artificial trans fats in food was prohibited for three years (before June 20 18), so it was not eaten. Cocoa butter substitute (CBR) is a kind of artificial stearin that can melt quickly. Its triglyceride composition is completely different from that of natural cocoa butter, but its physical properties are close to that of natural cocoa butter.