1, the main ingredients: 1 egg, minced meat 10g, chopped green onion moderate, moderate oil, salt moderate, steamed fish soy sauce moderate.

2, an egg knocked into a bowl Add a little salt and white pepper, beaten into an egg wash, add egg wash volume 1.5 - 2 times the volume of warm water, sieve, filter out a lot of impurities can be sifted again, there is no impurities

3, minced meat seasoning, gently mix the egg wash and minced meat evenly, and use a spoon to skim the surface of the air bubbles, let stand for a moment, cold water into the pot, will be a plate in turn to cover the bowl, high heat will be boiling water, small fire steam for about 15 minutes, turn off the fire after a little simmer to take out.

4, nutritious and delicious egg custard is steamed, eat can be drizzled with steamed fish drum oil, taste great Oh.