1, patients with gastric ulcer eat soft and digestible food, and can eat some fruits beneficial to gastric mucosa to supplement nutrition. It is best to choose digestible foods such as rice porridge and lotus root starch as the staple food to avoid the burden of indigestible foods on the stomach. Such as rice porridge, millet porridge, noodles, milk, soybean milk, eggs, tofu and so on. ; Eat more fresh vegetables and fruits, such as apples, bananas, pineapples, oranges, grapefruit, cabbage, rape, tomatoes and so on. These foods have a good effect on improving the body resistance of patients with gastric ulcer, repairing damaged tissues and promoting ulcer healing. Patients with gastric ulcer must pay attention to eating less spicy, boring, fried and cold food, such as celery, leeks, bean sprouts, ham, bacon, dried fish, raw onions, raw garlic, coffee, wine, strong tea, alcohol and tobacco. It may stimulate the ulcer surface to aggravate the condition, cause pain and even cause bleeding.

2. Medical research shows that regular and quantitative eating is more conducive to digestion, especially for patients with gastric ulcer, so it is necessary to develop such eating habits. At the specified time, whether you are hungry or not, you should eat quantitatively.

3. Patients with gastric ulcer had better chew slowly, avoid irritation and pay attention to nutritional supplement. Usually, it is good to eat steamed, boiled, boiled and stewed food, and choose foods that are easy to digest, have high nutritional value and protect the stomach. When treating gastric ulcer, they will come to Wuxi Hongqiao Hospital, and create original therapy, cooperate with dietotherapy, make home visits by authoritative gastrointestinal experts, combine traditional Chinese and western medicine, treat both the symptoms and root causes, and relieve patients' troubles.